Well kittens. Another week, another update! After writing a whole post for last week’s update, it went entirely missing… and so we have a lot to catch up on from the past two weeks!
What’s been going on
Last week I was at Ecocamp Glenshee for some well-deserved relaxation in the form of running, cycling and fresh air. Then this week, I started my new job – it’s been intense! I’m writing this feeling pretty knackered after a combination of a new job, switching my workouts to the morning, and my first race back after the broken ankle. Exciting stuff, huh?
Workouts & Fitness
I was very active in Scotland – when the scenery is that beautiful, you just have to get outside. But then this week, I took the fresh start of a new job as an opportunity to start a new habit – something I learned from Gretchen Rubin’s Happier podcast – and so I switched my workouts to first thing in the morning before work. It’s been tough and it’s still very much a work in progress, but I think I was pretty successful for the first week!
- Monday: 40k cycle, 2k swim
- Tuesday: 4 mile run
- Wednesday: Short 16k cycle (absolutely knackered)
- Thursday: 40k cycle
- Friday: Rest day
- Saturday: 30 minute run, 10 min row, abs & circuits
- Sunday: Rest day but a teeny circuit on the rooftop
- Monday: Rest day – first day at the new job
- Tuesday: Kettlebell circuits, 30 mins cardio + abs
- Wednesday: Sandbag circuits, 30 mins cardio + abs
- Thursday: Sandbag circuits, 30 mins cardio + abs
- Friday: 30 mins cardio + abs
- Saturday: The Comeback 10k!
- Sunday: Rest. I need it.
After one run at the start of last week, the ankle was feeling a bit sore, and so I decided to rest it up in preparation for The Comeback 10K, which was yesterday. I might actually write a full race report on that but TLDR; it hurt, and was actually a lot tougher than I expected on my body! A humbling experience for someone who used to treat a 10k as a short training run. How the mighty have fallen (literally)! I’ll be taking it easy for now…
Food & Nutrition
I have to say my food choices have been on point the past two weeks; highlights include a gorgeous hummus, beetroot falafel and roasted vegetable wrap from Nero of all places; and lunch with a new colleague at 26 Grains in Covent Garden. Avocado on rye with an oat milk cappuccino on the side. The stuff of dreams!
I’ve been settling nicely into the new job, although the Family Drama keeps rearing its ugly head and making things difficult emotionally. Nonetheless I’m trying to take it easy on myself, with lots of treats and weekend naps. I was in quite a low place after The Comeback 10k, as I was feeling nauseous as well as achey and emotional – I think a lot of it turned out to be dehydration, but it’s forced me to acknowledge that my body needs to rest.
How’s your week been?
Lots of love,